After Christmas Day’s festivities, escape the house and join The Greenbank at their coastal hideaway for the ultimate Boxing Day lunch in Cornwall.

Relax, kick back and indulge – it’s what the festive season is all about.

Enjoy Head Chef Bobby’s mouth-watering menu featuring delicious festive classics with a modern Greenbank twist.

It’s the ultimate way to spend Boxing Day in Cornwall.

   Boxing Day Menu

Starter

French onion cider soup, sourdough brie melt, parsley gremolata (Vg on request)
Venison sausage roll, beetroot chutney, confit shallot purée
Poached plaice fillet, fennel, mussel velouté
Compressed watermelon, parma ham, fig, grape balsamic glaze (Vg on request)

Main

Slow cooked beef Jacob’s ladder, pancetta, homity mash, carrot, parsnip, stout jus
Twice cooked butternut steak, truffled potato purée, confit shallots, tenderstem, wine jus
Grilled seafood, sea salt rosemary chips, pea purée, lemon beurre blanc
Corn fed chicken supreme, confit leg croquette, greens with bacon, wild mushroom sauce

Dessert

Dark chocolate marquise, raspberry sorbet, raspberry almond tuile
Charred pineapple, coconut shards, granola, mango chilli sorbet
Apple crumble tart, Calvados anglaise, toffee apple ice cream
Cheese plate, artisan wafers, grapes, chutney, celery

Boxing Day lunch menu is £48 per person. Bookings are non refundable from 1st December. Payment is required at the time of booking.

Find out more and book your festive lunch here